“At the stove, Persian cuisine is guided by a principle of balancing each dish with contrasting elements: For every bite of sweet dried fruit, there must be something sour. For each crispy piece of tahdig, or crusty golden rice, there must be something soft and velvety.” - Chef Samin Nosrat
(Shot by Peden + Munk, Bon Appétit, June 2013)
Today: she’s a dreamer a drawing by Saskia Keultjes facebook with a six word poem and typewritting by Eric Boyd
Today: sketching a visual thought by Saskia Keultjes facebook
I have my pathetic day, sorry folks ^^
Today: connection a life long mood drawing by Saskia Keultjes shop facebook
thx Ryan for translating my weird thoughts into a poem
Today: I am a lonely ghost a mood comic from my sketchbook by Saskia Keultjes facebook shop
(Source: from89, via conceptlandscape)
Guest bathroom featuring exposed copper piping in the home of Jeff Wardell and Claudia Sagan.
Corporate Office Building for Hispasat Technology Center / Herreros Arquitectos - Spain
